As a self-taught baker, it wasn’t until after I graduated college when I really acknowledged that I wanted to turn my passion for baking into a career. I grew up in the kitchen, from making Sunday morning pancakes with my dad to baking traditional Greek desserts with my mom and three sisters. Home starts in the kitchen, and thanks to the love and support from my husband, family, friends, and customers, I am able to share a slice of home with you!